Organic Cinnamon Ceylon Ground

Organic Ceylon cinnamon has a delicate, sweet, and slightly citrusy flavor that will elevate any dish. Perfect for adding depth to baked goods, beverages, sauces, and more.

Key Features:

• Certified Organic: organic, non-GMO, and free from additives.
• Certified Gluten Free
• Certified Kosher
• Nut Free
• Heavy Metal Tested: Ensuring the highest quality and safety.
• Rich Flavor: Delicate, sweet, and slightly citrusy, perfect for a variety of dishes.
• Versatile Use: Ideal for seasoning baked goods, beverages, soups, and sauces.
• Nutrient-Rich: Packed with vitamins A, C, and antioxidants.

Ingredients:

Organic Ceylon cinnamon (Cinnamomum verum)

Usage Suggestions:

• Add to cakes and cookies for a sweet, delicate flavor.
• Stir into sauces and soups for a rich depth.
• Sprinkle over beverages like coffee and hot chocolate for a burst of taste.
• Mix into marinades and dressings for an aromatic touch.

Storage:

Store in a cool, dry place away from direct sunlight.

Spec Sheet

Heavy Metal and Microbiological Test Results

Nutritional Information as provided by FDA